Savory Balsamics - 375ml

Gingerfig

Sun kissed California Mission fig married with fresh organic ginger and aged Balsamic is perfect on mescaline greens with sesame seeds.... try a quick reduction slowly sautéing red and green peppers and zucchini to a glistening glaze.

Apricot Chipotle

Sun drenched apricots with chipotle peppers infused with aged Balsamic vinegar is great for a quick BBQ marinate.. A perfect balance between heat and flavour! Our customers love this one with goats cheese and fresh salsa. Or a splash in a spicy Ceasar!

Roasted Garlic

NEW! Big cream white organic garlic with the slight heat of roasted red chilies and this balsamic can deliver…as your own steak sauce with southern heat or simply splashed on simple braised greens like spinach and asparagus.

   

Fruit Balsamics - 375ml

Strawberry

The sweetest fresh ripe strawberries give this balsamic a sensational start on spinach salad with oranges and almonds. Or re-do dessert… gorgonzola and iced grapes .. dressing the cheese with this classic balsamic.

Pomegranate

The new "super food" that is a source of antioxidants and knock out nutrients gives our balsamic a beautiful hue, and flavourful kick to wild greens and feta. Try splashed on fresh oysters on the half shell…or a dash on steamed mussels with fennel.

Blackberry or Raspberry

Big bold Blackberries taste like nothing else. Now try it infused with our sweet balsamic layered on star fruit, melon and cantaloupe. I love it with a touch of soya sauce slipped on sweet red garden beets.

Sweet from the sunshine, fresh from the field, classic and perfect for every day use  - Raspberry Balsamic makes butter lettuce with mandarins and shaved parmesan say summer, any day.

Cranberry

Only offered for the festive Thanksgiving and Christmas season..but worth the wait! Perfect for Christmas Salad Supreme..with walnuts, gorgonzola cheese, and rosemary roasted croutons.

   

Artisan Oils - 375ml

Basil Grapeseed

Our highly prized combination of sweet basil and nutty grapseed oil is as healthy as its tasty. Try Yukon Gold potatoes in tinfoil and a drizzle of Basil oil baked to perfection on the top of the BBQ!..or just simply drizzled on goats cheese, big luscious tomatoes and cracked pepper… instant bruschetta.

Rosemary Grapeseed

Fragrant Robust Rosemary Oil is a great companion with low cholesterol plus the chef’s choice benefits of a high smoke point. Great straight out of the bottle for dipping artisan bread or Brush on sliced zucchini to succulently roast your veggies. Try white fish or shrimp sauted in rosemary oil served on jasmine rice.

 

Gourmet Spices

 
 
 
 

Tuscan Kitchen

edible gardens latest creation is inspired from the rustic Italian herb gardens and the aromatic citrus groves that grace the hillside..fragant and flavourful..see recipes for ideas!

Santa Fe South Western

Prepare stellar Tex-Mex with plenty of fire using this premium blend of Spanish Paprika, Mexican Chili Powder, Cumin, Cayenne and Peppers..perfect for spicy enchiladas, salsa's, ceviche..anywhere your need some southern heat.

Herbes de Provence

Our classic combination of Rosemary, Thyme, Basil, Savory, Fennel and Food Grade Lavender captures the flavors of sunny France with a delightful seasoning that compliments everything from rack of lamb to leek and artichoke crepes.